THE 5-SECOND TRICK FOR CHICKEN CURRY KATSU

The 5-Second Trick For chicken curry katsu

4. This step is optional. Lots of folks choose to use this fried onion oil while in the marinade as it truly is flavored. But I discard the oil while in the pot/ Dutch oven.Sure it may be created forward and heated within a strain cooker/ quick pot or maybe a steamer. I've had good results with more compact batches like 4 servings.howdy swasthi, I'

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